APPETIZERS

SHISHITO PEPPERS

Grilled and seasoned with sea salt or sauteed in sweet chili sauce  7

YAKITORI 

Skewers glazed with teriyaki sauce & served on a bed of sautéed vegetables. Choice of:
Chicken   7               

Shrimp   8                 

Steak*   9              

Scallops   9

Mix 'n match    2 for 10 | 3 for 15

GYOZA

5 pcs of fried pork or vegetable dumplings   6

AGEDASHI TOFU

Lightly breaded tofu fried and topped with nori, scallions, and tempura sauce   5

SOFT SHELL CRAB 

Lightly breaded and deep fried topped soft shell crab served with our tempura sauce

1 pc   9                                

2 pcs  16

KANI RANGOON

6 pcs filled with crab, shrimp and cream cheese  6

SHRIMP STUFFED MUSHROOMS

Topped with panko with spicy mayo then baked    9

KANI SHRIMP APPETIZER

Shrimp, kanikama, and cream cheese wrapped in a string of potatoes  & fried to a golden crisp   7

SPRING ROLLS

Assorted vegetable wrapped in a thin, crispy shell and fried    6

POTATO CROQUETTES

Buttered mashed potatoes & cream cheese covered with panko & fried   5

SWEET CHILI CHICKEN NUGGETS

Crispy chicken tossed in our sweet chili sauce   6.5

EDAMAME

Steamed Japanese soybeans served lightly salted or sautéed in a sweet chili sauce   3.5

TEMPURA APPETIZER

Vegetables   6      

Chicken   7    

Shrimp   7   

- Add 4pcs of vegetables  +3

SHUMAI NEW!

Steamed Shrimp Dumplings   6

BAM BAM SHRIMP OR SCALLOP NEW! 

Fried & tossed in our own firecracker sauce & topped with scallions, jalapenos & lemon zest

Shrimp   10      Scallops   11

BAKED SEAFOOD APPETIZER*

Topped with our signature spicy aioli sauce, masago, & scallions. Choice of:

Mussels   9            Scallops   11       Shrimp   10

KANI HOUSE SAMPLER TO SHARE

2 pcs of spring rolls, 3 pcs of shrimp tempura, 3 pcs of kani rangoons, & 3 pcs of fried pork gyoza   15

BAKED SEAFOOD SAMPLER* TO SHARE

Shrimp, scallops & mussels, topped with our signature spicy aioli sauce, masago, & scallions   15

​

​

* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

​

Please note that our menu is subject to change without prior notice.